Our story
Honest spices, sourced with care.
Seed Tree Spices began with a simple belief: that good food starts with honest, well-sourced ingredients. Today, from our base in Koramangala, Bengaluru, we supply those ingredients at scale — to processors, blenders, distributors and food businesses that value the real thing.
Every lot we trade is organic and all-natural — gluten-free, vegan and soy-free — sourced with care from growers across India and graded before dispatch, so the fragrance and flavour arrive intact at any volume. Quality over shortcuts, always.
Alongside our Indian harvest, we import quality products in bulk from origins like Sri Lanka and Vietnam — desiccated coconut from Colombo, cassia and lotus seed from Vietnam, and more. Buying at scale lets us hold consistent quality and a reliable supply, so kitchens and partners can count on what they order, season after season.
We stay close to the source — visiting growers, inspecting each lot, weighing and grading before it ships, and loading container by container ourselves. From the farm gate to your shelf, every step is something we see with our own eyes, so what reaches you is exactly what we promised: clean, full-flavoured, and dependable in volume.
Talk to our trade deskBehind the scenes
Our Production Gallery
Behind the scenes of our sourcing, quality control, packaging, and export operations.
Organic & all-natural
Gluten-free, vegan and soy-free. Nothing added, nothing hidden — just clean, full-flavoured spice.
Bulk supply you can rely on
Sourced at scale from Sri Lanka and Vietnam, graded before every shipment so the quality never wavers.
Seen with our own eyes
We visit, inspect and load each lot ourselves — from the farm gate all the way to your warehouse.
